{"_id":"672d6ac4105f428e5ab9cf86","title":"{\"ops\":[{\"insert\":\"To what level should be concerned with cross contamination of food/use of surfaces that have touched prohibited foods?\"}]}","question":"{\"ops\":[{\"insert\":\"To what level should be concerned with cross contamination of food/use of surfaces that have touched prohibited foods?\"}]}","answer":"{\"ops\":[{\"insert\":\"It's best to avoid eating at places that are known to serve non-halal meat, whether it's pork, beef, or chicken. If you do eat from these places, you should ask if they take measures to prevent cross contamination of meat and non-meat. Regarding whether cross-contamination has actually occurred, the default assumption should be that it has not occurred unless you directly observe it or are informed of it by a source whose word you believe.\"}]}","tags":[{"_id":"66e229da17d4f73c62e20aac","tag":"Food: Zabiha","count":19}],"createdOn":"2024-11-08T01:35:00.360Z"}